Wooden “Steak & Side Dish” Serving Board with Handles, Ash, 41×23 cm
732,00 ₴
✔️ Natural solid ash wood
✔️ Overall size: 41×23 cm
✔️ Serving areas: side dish 20×20 cm, steak 20×15 cm
✔️ Divided section with 8 compartments and two side handles
✔️ Suitable for steaks, meat dishes, potatoes, vegetables and grilled meals
Available on backorder
Wooden “Steak & Side Dish” Serving Board with Handles, Ash, 41×23 cm is a large individual serving board designed for attractive presentation of steaks, meat dishes, side dishes, vegetables, potatoes, appetizers and grilled meals. The model combines two separate recessed serving areas, allowing the main dish and its accompaniments to be presented on one board while keeping the components neatly separated.
The overall size of the board is 41×23 cm. The side-dish serving area measures 20×20 cm, while the steak serving area measures 20×15 cm. This format provides enough space for a complete restaurant portion consisting of meat together with potatoes, vegetables, mushrooms, appetizers or other accompaniments.
One of the serving areas is additionally divided into 8 smaller compartments. They make it possible to arrange individual components neatly, create a structured presentation and visually separate different foods.
The recessed serving surfaces and raised edges help keep food, crumbs and small amounts of meat juices inside the board. This design is especially practical for steaks, ribs, sausages, kebabs and other juicy grilled meat dishes.
Two solid side handles with elongated openings provide a secure grip and make it easier to carry a finished meal from the kitchen to the table. This construction is particularly convenient for professional restaurant service.
The board is made of solid natural ash wood with a distinctive grain pattern and finished with linseed oil. Its natural wooden appearance complements steaks, grilled dishes and pub-style menus and helps create a distinctive restaurant presentation.
Suitable for
- steaks and meat medallions;
- ribs and other meat dishes;
- kebabs and grilled dishes;
- sausages and meat assortments;
- potatoes and vegetable side dishes;
- grilled vegetables and mushrooms;
- appetizers and additional accompaniments;
- individual portion presentation;
- steakhouses, pubs, grill bars, cafés and restaurants.
“Steak & Side Dish” Serving Board Specifications
- Material: solid ash wood
- Size: 41×23 cm
- Dimensions in millimetres: 410×230 mm
- Side dish serving area: 20×20 cm
- Side dish serving area in millimetres: 200×200 mm
- Steak serving area: 20×15 cm
- Steak serving area in millimetres: 200×150 mm
- Number of main serving areas: 2
- Divided section: 8 smaller compartments
- Finish: linseed oil
- Type: wooden individual serving board
- Model: “Steak & Side Dish”
- Shape: rectangular
- Design: 2 recessed serving areas, divided section and 2 side handles
- Handles: 2 side handles with openings
- Purpose: serving steaks, meat dishes, side dishes, vegetables and appetizers
- Manufacturer: Lasco.Ukraine
- Country of manufacture: Ukraine
- Package contents: 1 wooden serving board
Complete Individual Meal Presentation
The “Steak & Side Dish” model is designed for serving a complete individual portion on one board. The dedicated steak area can hold a steak or another meat dish, while the second serving area can be used for potatoes, vegetables, mushrooms, pickles, appetizers and other accompaniments.
Separating the foods into different areas helps maintain a neat presentation and allows the chef to create a more structured restaurant composition.
Divided Area with 8 Compartments
The smaller individual sections can be used for potatoes, vegetables, mushrooms, cheese, pickles, snacks or other accompaniments. This format is particularly suitable for meal sets that include several different types of side dishes or appetizers.
Convenient Side Handles
Two wide side handles with elongated openings allow the board to be carried securely with both hands. This makes the model practical for waiters, kitchen staff and HoReCa establishments when serving large or hot portions.
For Steakhouses, Pubs and Grill Bars
The model is especially suitable for establishments with meat and grill-focused menus, including steakhouses, pubs, burger restaurants, grill bars, restaurants and cafés. Natural wood emphasises the character of grilled dishes and helps create a recognisable serving style.
Natural Wood Grain
Each board has an individual natural wood grain pattern. Shade, texture and grain arrangement may differ slightly from the product images, which is a natural characteristic of solid ash wood.
Orders are dispatched within 1–3 business days when the product is in stock, or within 4–7 business days when the item needs to be manufactured.
Wood Staining and Custom Production
For an additional charge, the product can be stained in Wenge, Teak or Walnut colours. We can also manufacture batches of serving boards in a consistent style for steakhouses, pubs, restaurants, cafés, bars, hotels and other establishments.
Branding / Custom Engraving
A venue name, logo, inscription or image can be applied to the board using laser engraving. Details and pricing are agreed separately.
Please note: food, sauces, cutlery and other items shown in the photos are not included. Natural wood may differ from the product images in shade and grain pattern.-
Специфікації
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